I'll be here:
This could be me Water-skiing:
Apart from the fact this bloke is stood up.Be back in a fortnight - more gardening/vegetable cooking based nonsense then. Have fun y'all.
Well, it used to be how I got on cooking my VegBox. Now it's more how I'm doing trying to grow my own box. And cooking. Basically anything I cook that's new to me or I think is special...either in a good way or not.
Have a lovely holiday - hope that volcano stays nice and calm for you! Have some baklava for me x
ReplyDeleteYou were quick off the mark! Thanks, will do. X
ReplyDeleteHello!
ReplyDeleteMy name is Bethany and I just checked out your blog via UKFBA.
I wanted to take the opportunity to let you know there is a Food Blogger Conference being held in London on June 4th, 5th & 6th 2010. We would love for you to join if at all feasible. It's open to UK and non UK food bloggers as well. It will be the perfect opportunity to network, learn and expand on relevant topics, eat delicious food and have a good laugh. We have some award-winning guest speakers and some lovely goodies.
For more information please visit http://www.foodbloggerconnect.com/
I really hope you can make it and look forward to meeting you.
HAVE A FAB HOLIDAY!!
All the best,
Beth
www.foodbloggerconnect.com
Hope you are OK over there, with all the chaos, and that that darned ash cloud doesn't affect you.
ReplyDeleteAre you back yet ? Getting worried now.
ReplyDeleteKath - you are very lovely. I'm just about to do my first blogging's since getting back (I've been struggling as they've banned blogs at work. Which is terrible, I might have to do some work).
ReplyDeleteI just got delayed by a day, but it ok, as we were left in the hotel rather than stuck in an airport or taken somewhere mad and coached home.
x
How dare they! Do they expect you to actually work at work now? What is the world coming to? Glad you're back!
ReplyDelete