This was used to be something of a favourite, so I thought I'd give it a little revival outing. I've no idea where this originally came from; I'm not even sure I'm in any way true to my own original recipe never mind any proper recipe. It's so easy, it's almost like blogging 'open tin of beans, place bread in toaster...'. But hey, I hadn't blogged for a while and I must not disappoint for 4 and a half readers. Whatever - it's easy, cheap and tasted good to me.
Ingredients:
- 1 large onion
- 2 cloves garlic
- 5 medium potatoes
- 4 medium carrots
- 150gs mushrooms
- 2 tins chopped tomatoes
- 1 tin baked beans
- 1 tin kidney beans
- roughly 1 pint stock
- 2 tins corned beef (I should have pushed the boat out for three here)
- Dice the onion and fry in a little oil
- Chop and add the garlic
- Chop the potatoes and carrots in to bite sized pieces; boil in water until soft
- Add everything else. Add a little extra stock/water if needed to cover everything
- Simmer until good and gloopy
I think this recipe is probably pretty forgiving; turnip would work ok, - sweetcorn can add a bit of crunch, a few shallots simmering through might have been nice.
Next week; tomato soup out of a tin....
Happy Easter y'all.
Bloomin' oven! I am trying to work out the photo - did you prop up the bowl? Are those coffee beans real? I hope the oven is fixed soon, enjoy that tin of Heinz.
ReplyDeleteMMh, hash. Who couldn't love it?
ReplyDeleteI like my hash a bit drier than that with a fried egg on the top. I'd eat yours in a heartbeat though :0) (or maybe I mean heart attack)
The more meat than actual product is quite common actually - often in salamis and processed sausage. I believe its something to do with the dehydration of the meat
It's just the placemat - picture of a coffee cup full of beans. TK Maxx I think.... it's quality all the way here.
ReplyDeleteGR: re-entered the world of bloggering? - welcome back. I'll pop over take a look a what you've been up to. I think you might be right; thicker might be the way. A fried egg wouldn't have worked on this slop-dosh. And a fried egg does improve most things.
Interesting! I am trying to work out the photo and and nice recipe ..
ReplyDeleteThanks for sharing ..Flowering Trees Tennessee
That placemat is genius! I'm going to have to try this dish, minus the kidney beans...
ReplyDelete